THE TEQUILAS
CRUZ Silver Tequila
Created using only blue weber agave plants from the highlands of the Los Altos region of Jalisco, CRUZ Silver Tequila is slow cooked in traditional brick ovens for days, before the juice is gently extracted. The juice is naturally fermented and double distilled using a proprietary process. The result is a blanco tequila with a pure agave flavor and a creamy finish. Note the rich crystal color with delicate earth tones, a crisp sweet orange citrus flavor and a soft warm vanilla flavor.
CRUZ Reposado Tequila
Rested in oak barrels for 5 months softens the agave flavor as the tequila ages, and draws out some color and the smooth mellow flavors of the whiskey which once inhabited the barrels. Note the sweetness of the agave is still present on its floral bouquet, and the flavor has been imprinted with the subtle flavors of caramel and vanilla with a very smooth soft finish.